a glass filled with liquid and a straw sticking out of it

Rasam is a traditional South Indian soup made with tamarind juice, tomatoes, spices like black pepper, cumin, and coriander, and often includes ingredients like garlic, chili, and curry leaves. It's typically served hot as a starter or mixed with rice as a main course. Rasam is known for its tangy and spicy flavor and is believed to aid digestion.