bacon strips and melted cheese topped fries on oval white and blue platter with gray stainless steel forks
bacon strips and melted cheese topped fries on oval white and blue platter with gray stainless steel forks

When dinner time arrives, I sometimes get inspo blah. But not today. Inspired by the ultimate pub food, we topped poutine with alfredo, spinach, mushrooms and enough bacon to make a soul giddy for a week. And then we ate it. Like ravenous wolves. With many forks. That metaphor didn’t work, did it?

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