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Andreas Eriksen
Hamar, Norway
Make
Olympus
Model
E-M10
Shutter speed
1/4000s
Aperture
ƒ/1.6
Focal length
45mm
ISO
200
Published on
June 15, 2017
Dimensions
4608 × 3072
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Norwegian summer cabbage.
Perfect raw, steamed with butter or boiled in water. Eat with maldonsalt and top with olive oil.
Andreas Eriksen
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